Overview
Discover the flavors of Uzbekistan with this immersive plov cooking class. Begin with a hotel pick-up and a visit to lively Siyob Bazaar to choose fresh ingredients. Then, in a welcoming local home, learn to prepare plov step by step in a traditional qozon (cauldron). After cooking, sit down at a dastarkhan to enjoy your homemade meal alongside fresh salads, bread, and tea while sharing stories with locals. This experience blends food, culture, and hospitality for a truly authentic taste of Samarkand. You’ll not only learn how to cook plov but also gain insight into everyday Uzbek life, traditions, and hospitality. Whether you are a foodie, a culture lover, or simply curious, this class is a memorable way to connect with locals and take home a piece of Uzbekistan. ✅ Includes: private transport, groceries, cooking lesson, local chef guidance, and full meal.
Why travelers book this
What's Included
- Private transportation
- Lunch
- English-speaking guide
What's Not Included
- Alcoholic Beverages
- Gratuities
Meeting & Pickup
Meeting point, pickup options and start time are confirmed on Viator before checkout.
Itinerary
Detailed itinerary may be confirmed on Viator before checkout.
Important Information
- Public transportation options are available nearby
- Specialized infant seats are available